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2 Comments

  1. Blackberry Jam Cake - Love, Laughter, Foreverafter
    November 7, 2014 @ 4:00 am

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  2. shannon kirtley
    November 15, 2015 @ 8:04 pm

    I collect Jamcake recipes,my Grandmother made a masterpiece of a jam cake every Thanksgiving/Christmas.It was four 10 inch layers,with a filling she made by taking some of the cake batter+adding to it and cooking on top of the stove,then a cooked caramel icing on top layer,we lost that recipe so I have been searching for a similar recipe since,plus she tended to cook without a recipe.I have yet to have such a delicious jam cake since,she ground her raisins and nuts.plus in Kentucky we have been known to use “hicker nuts” or hickory nuts-they had a strong flavor as black walnuts

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